Early life nutrition
Addressing the global challenge of Type 2 Diabetes with the help of dairy proteins
Diabetes is one of the fastest growing health challenges of the 21st century – the
global number of adults living with the condition has more than tripled over the
past 20 years (1). Type 2 diabetes, traditionally associated with older adults, is now
increasingly common among young people and children around the globe, which
can largely be attributed to lifestyle choices and a lack of nutritional awareness in
Download our new white paper which explores the role of dairy proteins in diabetes management now!
(1)International Diabetes Federation. IDF Diabetes Atlas. 9th edition. 2019.
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