Early life nutrition
Sustainability isn’t a buzz word for us. Reducing the impact the nutrition industry has on our climate is critical to guarantee healthy futures for everyone. Here you’ll find blogs, brochures and more with the detail behind our initiatives.
Filter on segment
Filter on topic
The nutrition revolution: the growing demand for sustainable performance and active nutrition and how to meet itRead more
Sustainable nutrition trends: what are consumers looking for from food and nutrition brands in 2023?Read more
Sustainable nutrition: why FrieslandCampina Ingredients aligns with the UN Sustainable Development GoalsRead more
Creating sustainable dairy ingredients: what does an energy management system do?Read more
Measuring for success: how we’re keeping track of our sustainability progressRead more
SBTi: FrieslandCampina emission reduction targets contribute to The Paris Agreement for 1.5°CRead more
Sustainability leafletRead more
Better nature through regenerative farmingRead more
On the way to climate-neutral dairyRead more
"*" indicates required fields
Please wait, the form is being loaded...